Volunteer Travel Guide Ghana

Formerly a British colony known as the Gold Coast, Ghana was the first black African nation to achieve independence in 1957. It is a relatively small country on the West coast of Africa situated between Togo and Côte d'Ivoire and remains a somewhat unexplored tropical gem, an untapped destination that abounds in history, culture, wildlife and scenery with a wide variety of tourist attractions. And throughout its 10 regions visitors will be greeted with the warm-hearted smiles of its welcoming people.

Nature has been extremely generous to Ghana with its national parks and reserves providing a sanctuary for the native flora and fauna; the grasslands of Mole National Park in the north are home to a variety of large animals, while birds and butterflies are particularly numerous in Ghana's forests.

Rainforests such as that of Kakum National Park in the southern central region, with its canopy walkway and nature trails, provide a haven for eco-tourists. Miles of unspoilt beaches, waterfalls, rolling forested hills, rivers and lakes complete the portrait of a country that is a nature lover's delight.

The diverse ethnic groups of Ghana and the ancient traditions of its people have shaped one of the richest cultural environments in Africa that boasts festivals, dance and music as well as a colourful dress and a wide variety of arts and crafts.

 

The traditional and cultural heartland of the country is the Ashanti region, home to the nation's dominant tribe, the Ashanti, who are most famous today for their craftwork and ancient artistry in fabrics, particularly the colourful kente cloth.

Ghana's vibrant capital city, Accra, is the gateway to the country and is located in the smallest, yet most populated region on the Gulf of Guinea. The modern city has excellent accommodation, restaurants and nightlife, colourful markets, and is a good base from which to explore the Atlantic coast west of Accra, which boasts many fine palm-fringed beaches, resorts, ancient forts, castles, and fascinating fishing villages.

The forts and castles along the coastline date back to the 15th century and have an intriguing history of European occupation, fierce battles and slavery. The Cape Coast Castle, Fort St Jago and Elim Castle are recognised as UNESCO World Heritage Monuments.

The Basics

Time:

Local time is GMT.

 

 

Electricity:

Electrical current is 220 volts, 50 Hz. Both round and flat three-pronged plugs are most commonly used.

Language:

English is the official language, but many other African languages are spoken including Twi, Fante, Ga, Ewe, Hausa and Dagbani.

Health:

Visitors must be in possession of a current medical vaccination certificate for yellow fever. Prophylactics against malaria are recommended and waterborne diseases are prevalent, including outbreaks of cholera during the rainy season. Visitors are advised to buy bottled drinking water, which is widely available. Bird flu has been confirmed in Ghana, but the risk to visitors is considered to be very low; as a precaution it is advisable to avoid close contact with live birds and ensure all poultry products are well cooked. Good medical facilities are found in all the cities and major towns, but facilities outside urban areas are poor and emergency services are limited. Medical insurance is advised and should cover medical evacuation.

Tipping:

Service charge is rarely added to restaurant bills and tipping for quality service is only expected in restaurants (usually about 10%). For other services tipping is discretionary.

 

Safety:

Most visits to Ghana are trouble-free, but it is wise to be vigilant in public areas particularly in and around Accra and to avoid travelling in taxis alone after dark if possible. Visitors should avoid carrying large sums of cash or valuables on them and to be vigilant when drawing money from ATMs in central Accra. Theft of luggage and travel documents has occurred at Kotoka International Airport. Visitors should also be vigilant in and around Tamale and Kumasi where there has been an increase in crime including muggings and attacks on foreigners. There is a potential for outbreaks of violence between rival political factions, fighting between inter-ethnic groups and civil unrest; travellers are advised to stay up to date with daily developments. Visitors to the Northern Region should be alert to the possibility of renewed outbreaks of inter-ethnic fighting.

Customs:

Ghanaians are generally a conservative people and visitors should respect local customs, traditional courtesies and dress codes, particularly in the villages. Ghanaians do most things with their right hand; eating, touching food, taking and receiving things, waving, shaking hands etc.

The left hand is used for 'dirty things' and it is regarded as rude to use the left hand for the aforementioned things. If in doubt, use the right hand. Homosexuality is illegal. Greeting is an important social function and handshakes are common. No civilian may wear camouflage clothing as it is reserved for the military. Visitors to remote villages, shrines or palaces should visit the local elder or priest and take a small gift such as a bottle of local schnapps, gin or money. Always seek permission before taking photographs of people; it is not permitted to take photographs of military institutions or the airport.

Business:

Ghana is a very relaxed and friendly country, however in business, a formal dress code is expected, and punctuality is essential at all meetings. The exchange of business cards is common. It is important in all meetings to greet and shake hands with each person and acknowledge their presence. The person is to be addressed as Mr. Mrs., or Ms., followed by their surnames, unless otherwise specified. Gifts are unnecessary though greatly appreciated. Business hours are generally 8am to 5pm Monday to Friday with an hour taken over lunch.

Communications:

The international dialling code for Ghana is +233. The outgoing code is 00 followed by the relevant country code (e.g. 0027 for South Africa). Accra's city code is 21. The telephone system is relatively reliable, but most people use mobile phones. Telephone, fax and telex services are available in all main towns, and hotels. Most major hotels also have business centres, which provide secretarial and courier services. Internet cafes are on the increase throughout the country, but connection speeds are usually slow. There are several GSM cell phone operations across Ghana that have roaming agreements with most international networks, and phones can be rented in Accra.

Duty Free:

Travellers to Ghana over 16 years do not have to pay customs duty on 400 cigarettes, or 100 cigars, or 454g of tobacco, or a proportionate mix of these items; 1 litre of wine and 1 litre of spirits; and 237ml of perfume and eau de toilette. Gift items are dutiable.

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Health

Visitors must be in possession of a current medical vaccination certificate for yellow fever. Prophylactics against malaria are recommended and waterborne diseases are prevalent, including outbreaks of cholera during the rainy season. Visitors are advised to buy bottled drinking water, which is widely available. Bird flu has been confirmed in Ghana, but the risk to visitors is considered to be very low; as a precaution it is advisable to avoid close contact with live birds and ensure all poultry products are well cooked. Good medical facilities are found in all the cities and major towns, but facilities outside urban areas are poor and emergency services are limited. Medical insurance is advised and should cover medical evacuation.

View information on diseases: Yellow fever, Malaria, Cholera

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Yellow fever

Cause:

The yellow fever virus, an arbovirus of the Flavivirus genus. Transmission: Yellow fever in urban and some rural areas is transmitted by the bite of infective Aedes aegypti mosquitoes and by other mosquitoes in the forests of south America. The mosquitoes bite during daylight hours.

Transmission occurs at altitudes up to 2,500 metres. Yellow fever virus infects humans and monkeys. In jungle and forest areas, monkeys are the main reservoir of infection, with transmission from monkey to monkey carried out by mosquitoes.

The infective mosquitoes may bite humans who enter the forest area, usually causing sporadic cases or small outbreaks. In urban areas, monkeys are not involved and infection is transmitted among humans by mosquitoes. Introduction of infection into densely populated urban areas can lead to large epidemics of yellow fever. In Africa, an intermediate pattern of transmission is common in humid savannah regions. Mosquitoes infect both monkeys and humans, causing localized outbreaks.

Nature of the disease:

Although some infections are asymptomatic, most lead to an acute illness characterized by two phases. Initially, there is fever, muscular pain, headache, chills, anorexia, nausea and/or vomiting, often with bradycardia. About 15% of patients progress to a second phase after a few days, with resurgence of fever, development of jaundice, abdominal pain, vomiting and haemorrhagic manifestations; half of these patients die 10-14 days after onset of illness.

Geographical distribution:

The yellow fever virus is endemic in some tropical areas of Africa and central and south America. The number of epidemics has increased since the early 1980s. Other countries are considered to be at risk of introduction of yellow fever due to the presence of the vector and suitable primate hosts (including Asia, where yellow fever has never been reported). Risk for travellers: Travellers are at risk in all areas where yellow fever is endemic. The risk is greatest for visitors who enter forest and jungle areas. Prophylaxis (protective treatment): Vaccination. In some countries, yellow fever vaccination is mandatory for visitors. Precautions: Avoid mosquito bites during the day as well as at night.

Endemic Countries:

The World Health Organization considers the following countries to be endemic for yellow fever: Angola, Benin, Bolivia, Brazil, Burkino Faso, Burundi, Cameroon, Central African Republic, Chad, Colombia, Congo, Congo, Côte d'Ivoire, Democratic Republic of the Congo, Ecuador, Equatorial Guinea, Ethiopia, French Guyana, Gabon, Gambia, Ghana, Guinea, Guinea-Bissau, Guyana, Kenya, Liberia, Mali, Niger, Nigeria, Panama, Peru, Rwanda, Sao Tome and Principe, Senegal, Sierra Leone, Somalia, Sudan, Suriname, Togo, Trinidad and Tobago, Uganda, United Republic of Tanzania and Venezuela. Source: WHO.

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Malaria

General considerations:

Malaria is a common and life-threatening disease in many tropical and subtropical areas. It is currently endemic in over 100 countries, which are visited by more than 125 million international travellers every year. Each year many international travellers fall ill with malaria while visiting countries where the disease is endemic, and well over 10,000 fall ill after returning home. Fever occurring in a traveller within three months of leaving a malaria-endemic area is a medical emergency and should be investigated urgently. Cause: Human malaria is caused by four different species of the protozoan parasite Plasmodium: Plasmodium falciparum, P. vivax, P. ovale and P. malariae.

Transmission:

The malaria parasite is transmitted by various species of Anopheles mosquitoes, which bite mainly between sunset and sunrise. Nature of the disease: Malaria is an acute febrile illness with an incubation period of 7 days or longer. Thus, a febrile illness developing less than one week after the first possible exposure is not malaria. The most severe form is caused by P. falciparum, in which variable clinical features include fever, chills, headache, muscular aching and weakness, vomiting, cough, diarrhoea and abdominal pain; other symptoms related to organ failure may supervene, such as: acute renal failure, generalized convulsions, circulatory collapse, followed by coma and death. It is estimated that about 1% of patients with P. falciparum infection die of the disease.

The initial symptoms, which may be mild, may not be easy to recognize as being due to malaria. It is important that the possibility of falciparum malaria is considered in all cases of unexplained fever starting at any time between the seventh day of first possible exposure to malaria and three months (or, rarely, later) after the last possible exposure, and any individual who experiences a fever in this interval should immediately seek diagnosis and effective treatment. Early diagnosis and appropriate treatment can be life-saving. Falciparum malaria may be fatal if treatment is delayed beyond 24 hours. A blood sample should be examined for malaria parasites. If no parasites are found in the first blood film but symptoms persist, a series of blood samples should be taken and examined at 6-12-hour intervals. Pregnant women, young children and elderly travellers are particularly at risk. Malaria in pregnant travellers increases the risk of maternal death, miscarriage, stillbirth and neonatal death. The forms of malaria caused by other Plasmodium species are less severe and rarely life-threatening. Prevention and treatment of falciparum malaria are becoming more difficult because P. falciparum is increasingly resistant to various antimalarial drugs. Of the other malaria species, drug resistance has to date been reported for P. vivax, mainly from Indonesia (Irian Jaya) and Papua New Guinea, with more sporadic cases reported from Guyana. P. vivax with declining sensitivity has been reported for Brazil, Colombia, Guatemala, India, Myanmar, the Republic of Korea, and Thailand. P. malariae resistant to chloroquine has been reported from Indonesia.

Geographical distribution:

The risk for travellers of contracting malaria is highly variable from country to country and even between areas in a country. In many endemic countries of Latin America and the Caribbean, Asia and the Mediterranean region, the main urban areas, but not necessarily the outskirts of towns, are free of malaria transmission. However, malaria can occur in main urban areas in Africa and India. There is usually less risk of the disease at altitudes above 1,500 metres, but in favourable climatic conditions it can occur at altitudes up to almost 3,000 metres. The risk of infection may also vary according to the season, being highest at the end of the rainy season. There is no risk of malaria in many tourist destinations in South-East Asia, Latin America and the Caribbean. Source: WHO.

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Cholera

Cause:

Vibrio cholerae bacteria, serogroups O1 and O139. Transmission: Infection occurs through ingestion of food or water contaminated directly or indirectly by faeces or vomit of infected persons. Cholera affects only humans; there is no insect vector or animal reservoir host. Nature of the disease: An acute enteric (intestine) disease varying in severity. Most infections are asymptomatic (i.e. do not cause any illness). In mild cases, diarrhoea occurs without other symptoms. In severe cases, there is sudden onset of profuse watery diarrhoea with nausea and vomiting and rapid development of dehydration. In severe untreated cases, death may occur within a few hours due to dehydration leading to circulatory collapse.

Geographical distribution:

Cholera occurs mainly in poor countries with inadequate sanitation and lack of clean drinking water and in war-torn countries where the infrastructure may have broken down. Many developing countries are affected, particularly those in Africa and Asia, and to a lesser extent those in central and south America.

Risk for travellers:

The risk of cholera is very low for most travellers, even in countries where cholera epidemics occur. Humanitarian relief workers in disaster areas and refugee camps are at risk.

Prophylaxis (protective treatment):

Oral cholera vaccines for use by travellers and those in occupational risk groups are available in some countries. Precautions: As for other diarrhoeal diseases. All precautions should be taken to avoid consumption of potentially contaminated food, drink and drinking water. Oral rehydration salts should be carried to combat dehydration in case of severe diarrhoea. Source: WHO.

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Contacts

Visa Agencies

Travel Visa Pro, San Francisco, USA. 1-888-470-8472 or www.TravelVisaPro.com

Tourism

Ghana Tourist Board, Accra: +233 21 222 153 or www.ghanatourism.gov.gh

Ghana Embassies

Embassy of Ghana, Washington DC, United States: +1 202 686 4520.
Ghana High Commissioner, London, United Kingdom (also responsible for Ireland): +44 (0)20 7201 5900.
Ghana High Commissioner, Ottawa, Canada: +1 613 236 0871.
Ghana High Commission, ACT, Australia: +61 (0)2 6290 2110.
Ghana High Commission, Pretoria, South Africa: +27 (0)12 342 5847.

Foreign Embassies in Ghana

United States Embassy, Accra: +233 21 741 000.
British High Commission, Accra: +233 21 221 665.
Canadian High Commission, Accra: +233 21 211 521.
Australian High Commission, Accra: +233 21 701 2961.
South African High Commission, Accra: +233 21 762 380.
Honorary Consul of Ireland, Accra: +233 21 518 112.

Ghana Emergency Numbers

Emergencies: 999.

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Airports

Kotoka International Airport (ACC)

Location:

The airport is situated seven miles (12km) from Accra city centre.

Time:

Local time is GMT.

Contacts:

Tel: +233 21 776 171.

Transfer to the city:

Metered taxis as well as shared taxis are available.

Car rental:

Car rental companies have booths outside the arrivals hall.

Facilities:

Facilities include shops and duty-free shopping, snack bars, restaurant and bar, a business centre, post office and information desk. A bureau de change and 24-hour ATM are located in the arrivals hall. There are also 24-hour medical care and immunisation services available.

Departure Tax:

US$50 (international), 1,000 cedis (domestic).

Website:

www.gcaa.com.gh

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Climate

Ghana is a tropical country lying just north of the equator. The rainy season lasts from April to October in northern Ghana and from April to June and again from September to October in the south. Temperatures range from about 70°F to 90°F (21°C to 32°C) and the humidity is relatively high. The rest of the year is hot and dry with temperatures reaching up to 100°F (38°C). In most areas the temperatures are highest in March and lowest in August, after the rains. Variations between day and night temperatures are small.

 

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Passport & Visa

Visa Agencies:

Avoid the stress and queues, get a visa agency to arrange your visa.
Travel Visa Pro, San Francisco, USA. 1-888-470-8472 or www.TravelVisaPro.com
Global Visas, London, UK. 0207 190 3903 or www.globalvisas.com

Entry requirements for Americans: US citizens must have a passport and visa.

Entry requirements for UK nationals: UK nationals must have a passport and visa.

Entry requirements for Canadians: Canadians must have a passport and visa.

Entry requirements for Australians: Australians must have a passport and visa.

Entry requirements for South Africans: South Africans must have a passport and visa.

Entry requirements for New Zealanders: New Zealand nationals must have a passport and visa.

Entry requirements for Irish nationals: Irish citizens must have a passport and visa.

Passport/Visa Note: Visitors must hold a return or onward ticket as well as all documents needed for their next destination. Visas can be obtained on arrival provided prior consent has been obtained with the Director of Immigration a minimum of 48 hours before arrival. A copy of the bio data and photo page of the visitor's passport should accompany this application. Applications can be made by the visitor's host, business or sponsor; or directly by fax (+233 21 258249) or email (director@myzipnet.com). The host or applicant will require copy of the fax or email in order to pay for the visa.

Note: Passport and visa requirements are liable to change at short notice. Travellers are advised to check their entry requirements with their embassy or consulate.

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